2023 – Antioch Co-op

Finding home: Leah Verdugo ’23 at Earthship Biotecture

Upon my arrival I was overwhelmed by the openness and beauty of the mesa. A week in the academy consisted of Monday - Friday first half of the day class room and second half hands on job site. We covered the six earthship principles which

November 9, 2023

The Work We Do

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Division Sciences, Featured Post, Global Studies & Engagement, Sustainability, Sustainability, Ecology & the Environment

Modeling Mosaics of Benthic Community Composition: Emma Jones ’22 – NSF REU at the Bermuda Institute of Ocean Sciences

Currently stationed at the Bermuda Institute of Ocean Sciences (BIOS Station) in St. George’s, Bermuda, I am on co-op fulfilling a position as a research assistant intern completing a “research experience for undergraduates”—also known as an REU—through the National Science Foundation. I am working under

October 7, 2023

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Japan, Study Area - Language and Culture

Anyway, Japan: Jonathan Telin, ’24 at Yamasa Institute in Okazaki, Japan.

This is the reflections from my first co-op trip, in which I've finally managed to get to Japan. The Land of the Rising Sun. The derivation not only of my favorite anime and video games, but also a place with a spirituality that resonates with

September 30, 2023

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Oral History, Study Area - Performance and Devised Theater

Mexican Culture and Tradition, A Martial Arts Short Film: Gael Cabrera Ocamp, ’24

My experience for this co-op is a great one even with my lack of money and resources. I have being able to explore the city of Austin finding inspiration in every corner that the location offers me. I have also have being re-collecting and recycling

September 30, 2023

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Division Sciences, Study Area - Sustainability, Sustainability, Sustainability, Ecology & the Environment

Transects, Transplants and the Transcontinental Railroad: E. Lombardi ‘25 at The Rocky Mountain Biological Laboratory in Crested Butte, Colorado

Westward Ho! - The road to RMBL My hat and I enroute to Colorado When the train jostled me awake somewhere West of Omaha, Nebraska, a few hours after crossing the Mississippi River for the first time in my life, I thought I knew what I wanted

September 4, 2023

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Co-op News, Food Systems, Sustainable Agriculture, Culinary Arts, Ohio, Social Enterprise & Social Innovation, Study Area - Sustainability, Sustainability

Cultivating Sustainability: Reflections on Antioch College’s July 2023 Permaculture Design Certificate Course,

Antioch College is proud to have implemented a vibrant Permaculture Design Certificate Course in collaboration with the Cincinnati Permaculture Institute (CPI) in July 2023. Held on the Antioch college Farm, the program offered students and community members a unique opportunity to engage in sustainable farming

August 15, 2023

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Study Area - Sustainability, The Work We Do

Old Dog, New Tricks: Brooks ’26 at Seva Farms in Dexter, MI

My first experience with biodynamic farming took place the summer after my freshman year of high school. Four years later, I am now back home, still driving 20 minutes to the West of town every morning, still arriving bright and early to the fresh morning

June 21, 2023

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History, Archives & Libraries, Study Area - Analytical Writing / Expository Writing, Washington D.C.

A Cleveland Gentile with Chutzpah Talks Torah in D.C.: River Esquivel ’26 at Holocaust Art Restitution Project in Washington D.C.

“We exist to document cultural property losses suffered by Jewish individuals, families, and institutions between 1933 and 1945 at the hands of the National Socialists and their Fascist allies across continental Europe; to conduct historical research into the wartime and postwar fate of stolen, confiscated,

June 20, 2023

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November 2023

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